November, 9 . November, 11

St. Martin's Menu

Svatý Martin letos na bílém koni nejspíš opět nepřijede, ale husy a kachny přiveze určitě.
Ve FAIRCAFE začínáme pátečním obědem a pokračujeme až do neděle nebo vyjedení.
Svou husu či kachnu si můžete rezervovat na telefonu +420 530 513 561, e-mailu hotel@fairhotel.cz nebo na webu: www.fairhotel.cz/restaurace#rezervace

Appetizer

Goose pate with green pepper, cranberries and honey 60 g 125 CZK

Soup

Duck broth with smoked tongue dumplings,blanched vegetables and homemade noodles 250 ml 65 CZK

Main courses

Confit goose leg with white and red cabbage with onion bread dumplings 1 ks 395 CZK
Duck roll stuffed with meat and apples with onion sauce and gingerbread dumplings 150 g 365 CZK

Dessert

Kaiserschmarrn with vanilla sauce and forest fruit 120 g 95 CZK
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